Bramble Cider is husband and wife duo Tyler Crowdis and Alicia Enns. Tyler began making cider as a means to continue enjoying pints despite his celiac disease.  From the kitchen of their tiny century home, Tyler's crafts were gaining many fans through friends and family. Wanting to bring their innovative ciders to the masses, Tyler and Alicia are embarking on a journey to bring craft cider to Calgary and beyond.  Inspiration comes from the growing west coast cider scene to the funky ciders of Northern France and sours of Spain.

OUR CIDERS

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BRAMBLE ON

BLACKBERRY, BLUEBERRY, RASPBERRY DRY CIDER

A selection of BC grown and pressed apples fermented with a blend of wild yeast then re-fermented with Canadian blackberries, raspberries and blueberries resulting in a punch of berry flavour balanced out by dry crispness. Absolutely no sugar added. Keep cool for your enjoyment.

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WILD CHILD

FARMHOUSE STYLE DRY CIDER

A selection of BC grown and pressed apples fermented with a blend of wild yeasts that gives it defining earthy and funky notes with bright acidity. By dry, we mean dry. Absolutely no sugar added. Keep cool for your enjoyment.

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JUICY JUICY

DOUBLE DRY-HOPPED CIDER

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LOTTA LOVE

MACINTOSH APPLE CIDER

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PERFECT PEAR

DRY CIDER

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TRIPLE DRY HOP

DRY CIDER

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GRANNY SMITH SOUR

DRY CIDER

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